Getting started

There is a big difference between finding a qualified chef and finding the right chef. Only you know what you expect from your chef, so in order to find you the best fit, answer and submit this short questionnaire so we can narrow the search and provide you with your perfect chef. Once submitted, one of our placement specialists will contact you.

Position description

Salary range

When do you need this position filled?

How many in your household?

Will your chef be cooking for staff as well?

Will the chef be in charge of his/her kitchen cleanliness?

Any pets?

Any other homes you travel to frequently?

Traveling in percentage out of the year

Will your chef join you in your travels?

What type of cuisines do you prefer?

Would you like to have dessert and pastries made?

How many meals would you like prepared per day?

What is your style and frequency of entertaining?

Any allergies, restrictions or special diets?

Any children in your household?

Boat experience needed?

First Name

Last Name

Phone Number

Email Address

Personal Notes

Zip Code

Our screening and selection process

To ensure quality we conduct a thorough background and reference check and a face-to-face meeting at our office.

We clarify both the immediate and long-term professional and personal goals of the candidate.

We pride ourselves on providing top quality candidates. We will only send you the best of the best! Satisfaction guaranteed!

Suggested chef salary requirements

A private chef’s salary ranges from $75,000.00 to $185,000.00 per year. The weekly cost for a full time chef ranges from $1,442.00 to $3,557.00. The daily cost for a short term chef ranges from $350.00 to $650.00 depending on experience.

We offer live-in and live-out positions according to your needs.

Extensive traveling and around the clock service can be arranged as well.